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Since antiquity, smoking has been one of the favorite cooking methods. In fact, smoking was the prototype preservation method for animal and fish products. Today, the technological advancement has led to the production of state-of-the-art smoking appliances and at the center of all these is Smokey Mountain Smoker: Masterbuilt Electric Smoker, Dyna Glo Smoker, Masterbuilt 40 Electric Smoker, Masterbuilt Propane Smoker, Cajun Injector Electric Smoker, Bradley Electric Smoker, Old Smokey Electric Smoker, Little Chief Smoker…
Factors to Consider When Purchasing a Quality Smoker
Most people think that once branded Smokey Mountain, any such smoker will perform the intended functions reliably, effectively and without compromise. This is very wrong as these kitchen appliances come in many different designs, sizes and other specifications. There several factors to take into account including the following:
Smokey Mountain Smoker
1. The Capacity of the smoker
Smokey mountain smokers come in a variety of sizes. The manufactures of these gadgets knew that people have various needs depending on the sizes of their families. Obviously the larger your family is the more capacious should be the smoker you choose to purchase.
Besides your family needs, the size should be determined by how you intend to use your smoker and your lifestyle. If you are a frequent traveler or you only intend to use the smoker outdoors, then you may want to go for a smaller compact size. The reverse is also true. Just go for the size that fits your individual smoking needs.
The kind of food you need to smoke also matter. For example, if you need to cook a whole turkey and a ham, both at the same time, you may need a Smokey mountain smoker that is about 19 inches wide or in diameter. Consider your usual menu and your choice on the most common foods you need to cook in the smoker.
2. The design of the smoker
There is a battery of Smokey mountain designs depending on the brand. While each person has his or her own taste and preferences, the kind of smoker design you choose should also depend functionality. You need to purchase something that matches your other kitchen appliances in terms of quality, construction and color.
Besides, you need to consider stability. In most cases, Smokey Mountain Smokers are used outdoors in ragged and not so straight surfaces as would be with kitchen countertops. There is nothing as embarrassing as losing your deliciously smoked meal simply because of your smoker has a design flaw such as instability.
The design should also make it easy to operate and maintain. It should have hinged doors that fit tightly and easily. It should provide easy access to water pan as well as the charcoal basket if it uses such fuel. To make handling easy, a good smoke’s handles should be able to fold seamlessly for easy storage and transportation.
3. Functionality of the smoker
It is not strange to buy a product and then it fails to work on the very first time you switch it on. This is why you need to take your time to look at the features and specifications of the smoker before you can decide to purchase it. First, you need to consider the type of fuel the smoker uses. The fuel types include charcoal, gas and electricity.
If you intend to use your smoker outdoors, then it may be wise to choose that supplied by charcoal because it may be difficult to find gas or electricity at most outdoor venues. However, if you intend to use it at home in your kitchen then you that supplied by either electricity or gas would do. By far, the best choice of fuel favored by many people is charcoal.
A quality Smokey mountain smoker should also provide you with more than one cooking options. The most important cooking options include wet, dry as well as grill. Most popular brands produce smokers with capability to provide all the three cooking option but you can also find one with just a single or double cooking options depending on your needs.
4. Smoker Controls
For a Smokey Mountain smoker to work seamlessly, there are several controls it must possess. It should have temperature gauge somewhere visible such as the grill lid, digital time control, multiple vents for good temperature control, temperature eyelets to provide easy access incase you want to insert thermometer probe as well as other important features.
Before you decide to purchase the smoker, you have to try as much as possible to see that all the controls are working well. This may be difficult if you are purchasing your appliance online but most sellers ensure that the products they store work well before they can be shipped to the consumers. You do not have that problem if you will do your purchase from a local store.
A great Smokey Mountain Smoker should be able serve you as long as you are able to use it. You should find one made from material that can withstand the heat and corrosive influence from the chemicals producing when food squeak as they cook. Most state of the art smokers are made of porcelain-enamel steel or other material with and nickel coated interior. If you know someone who has been using such appliances before, then you can consult him or her for advice.
6. Price of the smoker
I guess nobody can purchase what he or she cannot afford. The amount of money you have will decide what kind of Smokey mountain charcoal or gas smoker. One fact is that quality products are always more expensive than those of law quality. However, you can also get a good stuff at competitive prices if you take advantage of promotions and coupons offered by the manufactures and the retailers.
You may also save some money if you purchase your smoker online. In this case, you will need to carry out some research online to compare prices. Choose brands that have longer warranty period. 10 year guarantee; for example, is not badly off.
My wish is that the above-discussed tips will help you arrive at the best Smokey Mountain Smoker for your wet and dry cooking needs. Consider them when setting out to purchase this appliance and be sure to get a smoker that will not only produce excellent meals but also serve you for longer periods.